Banana Oatmeal Cookies

Instructions

1. 1

   Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. 2

   In a large bowl, mash the ripe bananas until smooth.

3. 3

   Add the rolled oats, dark chocolate chips, chopped dates, almond butter, and vanilla extract to the mashed bananas. Mix until well combined.

4. 4

   Scoop tablespoon-sized portions of the mixture onto the prepared baking sheet, flattening each slightly with the back of the spoon.

5. 5

   Bake in the preheated oven for 12-15 minutes, or until the cookies are golden brown and set.

6. 6

   Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

7. 7

   Enjoy your delicious and healthy Banana Oatmeal Cookies!