Green Eggs and Ham Quiche

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   In a large bowl, whisk together the 8 large green eggs until well combined.

3. 3

   Chop the 180 grams of green ham into small pieces and add to the egg mixture.

4. 4

   Add 1 cup of broccoli florets to the mixture and stir well.

5. 5

   Stir in

6. 6

   5 cup of shredded cheddar cheese until evenly distributed.

7. 7

   Place the pre-made pie crust into a pie dish and pour the egg mixture into the crust.

8. 8

   Bake in the preheated oven for 35-40 minutes, or until the quiche is set and the top is golden brown.

9. 9

   Allow the quiche to cool for a few minutes before slicing and serving.