Bacon and Veggie Wrap

Instructions

1. 1

   Cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels.

2. 2

   While the bacon is cooking, slice the bell pepper and cucumber into thin strips.

3. 3

   Lay out the whole wheat tortillas on a clean surface.

4. 4

   Spread a thin layer of hummus over each tortilla.

5. 5

   Place 2 slices of bacon on each tortilla.

6. 6

   Add a portion of the sliced bell pepper and cucumber on top of the bacon.

7. 7

   Sprinkle feta cheese over the vegetables.

8. 8

   Roll up each tortilla tightly to form a wrap.

9. 9

   Cut each wrap in half and serve immediately.