Grape Juice

Instructions

1. 1

   Wash the grapes thoroughly under running water to remove any dirt or impurities.

2. 2

   Place the washed grapes in a blender.

3. 3

   Add 500 ml of water to the blender with the grapes.

4. 4

   Blend the mixture until the grapes are completely crushed and the juice is smooth.

5. 5

   Place a fine mesh strainer or cheesecloth over a large bowl or jug.

6. 6

   Pour the blended grape mixture through the strainer to separate the juice from the pulp.

7. 7

   Use a spoon to press the pulp against the strainer to extract as much juice as possible.

8. 8

   Add 50 grams of sugar to the strained juice and stir until the sugar is completely dissolved.

9. 9

   Chill the grape juice in the refrigerator for at least an hour before serving.

10. 10

    Serve the grape juice cold and enjoy!