
Creato con AI
Press the tofu to remove excess moisture, then cut it into small cubes.
Heat a non-stick pan over medium heat and add the tofu cubes.
Cook the tofu for about 8-10 minutes, turning occasionally, until golden brown on all sides.
Add the BBQ sauce to the pan and stir to coat the tofu evenly. Cook for another 2-3 minutes until the sauce is heated through.
Warm the corn tortillas in a dry skillet or microwave until pliable.
Assemble the tacos by placing a portion of BBQ tofu on each tortilla.
Top with shredded cabbage, diced red onion, and chopped cilantro.
Serve immediately and enjoy your BBQ Tofu Tacos!