Made with AI
Caribbean Heat Bloody Mary
15 min 160 kcal per serving Medium
Ingredients
4 Servings
- tomato juice800 ml
- white rum160 ml
- lime juice4 tbsp
- hot pepper sauce2 tbsp
- jerk seasoning2 tsp
- grated fresh ginger2 tsp
- celery sticks4 sticks
- pineapple wedges4 wedges
Instructions
- 1
In a large pitcher, combine the tomato juice, white rum, lime juice, hot pepper sauce, jerk seasoning, and grated fresh ginger.
- 2
Stir the mixture thoroughly until all ingredients are well blended.
- 3
Fill four tall glasses with ice cubes.
- 4
Pour the Bloody Mary mixture evenly into each glass.
- 5
Garnish each glass with a celery stick and a pineapple wedge.
- 6
Serve immediately and enjoy your Caribbean Heat Bloody Mary!
