Creato con AI
Classic Fruit Cake
90 min 590 kcal a porzione Medio
Ingredienti
4 Porzioni
- flour200 g
- flaked almonds100 g
- seedless raisins150 g
- baking powder1 tsp
- vanilla essence1 tsp
- orange juice100 ml
- sugar150 g
- butter100 g
- eggs2 pieces
Istruzioni
- 1
Preheat your oven to 150°C (300°F) and line a cake tin with parchment paper.
- 2
In a large mixing bowl, cream together the butter and sugar until light and fluffy.
- 3
Beat in the eggs one at a time, ensuring each is fully incorporated before adding the next.
- 4
Stir in the vanilla essence and orange juice.
- 5
In a separate bowl, sift together the flour and baking powder.
- 6
Gradually fold the dry ingredients into the wet mixture until well combined.
- 7
Gently fold in the flaked almonds and seedless raisins.
- 8
Pour the batter into the prepared cake tin and smooth the top with a spatula.
- 9
Bake in the preheated oven for
- 10
