Soy Ramen Stir Fry

Instructions

1. 1

   Cook the soy ramen according to the package instructions, then drain and set aside.

2. 2

   In a large pan or wok, heat a small amount of oil over medium heat.

3. 3

   Add the mixed vegetables to the pan and stir-fry for 3-4 minutes until they are tender-crisp.

4. 4

   Add the cooked soy ramen to the pan with the vegetables.

5. 5

   Pour in the soy sauce and peanut sauce, stirring well to combine all the ingredients.

6. 6

   Stir-fry everything together for another 2-3 minutes until the noodles are heated through and well coated with the sauce.

7. 7

   Serve hot and enjoy your Soy Ramen Stir Fry.