High-Fiber Banana Strawberry Cuscuz

Instructions

1. 1

   Bring 2 cups of water to a boil in a medium saucepan.

2. 2

   Add 1 cup of cuscuz to the boiling water, stir well, and cover the saucepan. Remove from heat and let it sit for about 5 minutes until the cuscuz absorbs the water.

3. 3

   While the cuscuz is resting, slice the 2 ripe bananas and 1 cup of strawberries into bite-sized pieces.

4. 4

   Fluff the cuscuz with a fork to separate the grains.

5. 5

   Mix in the sliced bananas, strawberries, and 2 tablespoons of chia seeds into the cuscuz.

6. 6

   Serve the High-Fiber Banana Strawberry Cuscuz warm or chilled, as desired.