Classic Baked Salmon

Instructions

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   Line a baking sheet with parchment paper or lightly grease it with a bit of olive oil.

3. 3

   Place the 4 salmon fillets on the prepared baking sheet, skin-side down if applicable.

4. 4

   Drizzle the salmon fillets evenly with 1 tablespoon of olive oil.

5. 5

   Sprinkle 1 teaspoon of salt and

6. 6

   5 teaspoon of black pepper evenly over the fillets.

7. 7

   Gently rub the seasonings and oil into the salmon to ensure even coverage.

8. 8

   Bake the salmon in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork and is cooked through.

9. 9

   Remove from the oven and let rest for 2 minutes before serving.

10. 10

    Serve warm and enjoy your Classic Baked Salmon.